Update:  Nov. 28, 2012. 

Thanks to all for making this year's Thanksgiving the most successful ever!

Enjoy the rest of the holidays!  The BIA Team

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It’s hard to believe, but it’s already that time of year again – THANKSGIVING!           

This year, Thanksgiving falls on Thursday, November 22th.  Also, please note, this year, BIA's special Thanksgiving menu will be offered at BIA 1 ONLY.

BIA 1 - 17, rue des Ecoles, 5th arr. 

     There will be 2 seatings:

-       6:30 pm (Please be on time in consideration for the seating after)

-       9:00 pm

RESERVATIONS ARE MADE BY E-MAIL ONLY TO:

This e-mail address is being protected from spam bots, you need JavaScript enabled to view it

To make a reservation, please supply the following information in your e-mail:

•                1.  Your name and phone number.

•                2.  The number of people in your party.  (PLEASE NOTE:  Parties of 5 or more will require a 50% deposit)

•                3.  The seating time you prefer - 6:30pm or 9pm.

           4.  PLEASE NOTE:  be sure to make your reservation via the special e-mail as indicated:  This e-mail address is being protected from spam bots, you need JavaScript enabled to view it

Furthermore, we will contact you by e-mail once we’ve received your reservation request. PLEASE NOTE:  The week of Thanksgiving you will receive a call from us as a final confirmation to make sure your plans have not changed.

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THE SPECIAL THANKSGIVING MENU

BIA's traditional holiday feast! 

It is a fixed price menu at 31.95 euros and includes the following:

(PLEASE NOTE:  Wine, alcohol and other drinks are not included in the price.) 

1.  Aperatif choice:  kir or non-alcoholic fruit cocktail or Stella (beer)

2.  Starter choice:  Home-made soup or salad (TBD)

3.  Main course: Traditional turkey plate with gravy, stuffing, mashed potatoes, sweet potatoes, vegetable and cranberry sauce.

4.  Dessert choice:  A choice of homemade pie (pumpkin, apple or pecan pie)

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Hope this answers all your questions!  Looking forward to seeing you on "Turkey Day!"

The BIA Team